Take a tour of Natsmile Ales!

These pics are not in order and are a long time in coming since I'm drinking the batch you're seeing in these pictures six weeks later, but it's my all-grain brewery up and running. These are by far the best beers I have made in the year and a half that I've been brewing. I've brewed a Black and Blueberry Wheat since then that turned out pretty well and a Bell's Best Brown clone as well as something I call 'Little Brother Brown Ale" (A Northern English Ale) from the second runnings of the Bell's clone that registers at 4.2%. It's got brown sugar as a key ingredient along with DME, so we'll see how that works.